WSDA Food Safety & Consumer Services Division: Rapid Response Program/Rapid Response Team (RRT)

“The Rapid Response Program develops and manages the Food Emergency Rapid Response Team (RRT). The RRT is a joint effort by WSDA and the Food and Drug Administration (FDA) Seattle District Office (SEA-DO) to improve the efficiency of food emergency response and reduce the time to a meaningful intervention that protects public health.”

Offering services in:

Contact Person

Randy Treadwell, MPH, Program Manager

Phone

(509) 413-3739